The Cozy Mountain Town Where Italy's Majestic Peaks Meet High-End Elegance And Alpine Magic

Whoever invented the word 'cozy' was likely picturing a scene just like this: wood in a roaring fireplace, snow and dazzling mountains visible through the windows, a comfy blanket over pleasantly tired legs (from skiing or hiking), and a warm cup in hand. This truly magical moment can be within your reach in Italy's Aosta Valley, a unique, mountainous region that offers top-notch outdoor adventures (and top-notch coziness, too).

The best way to discover the Aosta Valley (or Valle d'Aosta), situated in northern Italy on the border of France and Switzerland, is to base yourself in one of its many idyllic mountain towns. Perhaps one of the most beautiful is Courmayeur, at the foot of Mont Blanc, the highest peak in the Alps. Reachable in approximately two hours from Turin, Geneva, and Milan, Courmayeur has that signature Alpine charm, with gingerbread houses and a stone church spire. The town also manages to seamlessly weave adventure, culture, and luxury amenities throughout its traditional streets.

Courmayeur's biggest claim to fame is its easy access to not one but two of the world's most majestic mountains you need to see in your lifetime: Mont Blanc, on the Franco-Italian border, and the Matterhorn, on the Swiss-Italian border. Mont Blanc itself towers over the town, while the Matterhorn is visible from the ski resort and other high points in the town and surrounding valley. For the best views in any season, take the SkyWay Monte Bianco cable car to the top of Mont Blanc (and even down to Chamonix, if you wish).

With world-class skiing and outstanding views, Courmayeur is one of Europe's most famous ski resorts. In addition to over 62 miles (100 km) of pistes (hills) for all levels, plus plenty of off-piste (backcountry), a lift pass for Courmayeur also includes Chamonix and Argentière ski resorts. For those who prefer skiing with fewer lifts, head a few miles out of town to Val Ferret for tons of scenic cross-country trails. Outside of skiing, Courmayeur is also known for its climbing (both ice and rock), mountain biking, and hiking or mountaineering. 

Courmayeur is undoubtedly one of those quintessential postcard-perfect European villages straight out of a fairy tale. The resort aspect gives the town more of a sheen than other Alpine hamlets, as does the presence of high-end luxury hotels like Le Massif Hotel and Lodge. The town is also full of fancy boutiques and gourmet restaurants (although, luckily, there's plenty of incredible food at all price ranges). 

It's not surprising that a town influenced by French, Swiss, and Italian cuisine will provide good eats, especially in the form of cheese. Courmayeur is known for fontina cheese, which has been made in the Valle d'Aosta for generations. Try it alone, in fonduta (fondue) form, served over a bed of gnocchi, or baked and layered with polenta (a local staple) in a dish of polenta concia. Other specialties include carbonade Valdostana, a beef stew best served over buttery polenta. Finish your day of exploring, skiing, or relaxing with a shot of genepì (a local digestif).